Barcode: 0071010355602
Nutrition Facts
Per 100g
| Energy | 228.0 kcal |
| Fat | 3.5 g |
| of which saturated | 0.0 g |
| Carbohydrates | 43.9 g |
| of which sugars | 5.3 g |
| Fiber | 8.8 g |
| Proteins | 10.5 g |
| Salt | 1.1 g |
Ingredients
Whole wheat flour, water, wheat gluten, yeast, contains 2% or less of each of the following: sugar, soybean oil, salt, crushed wheat, dried molasses, wheat flour, wheat starch, calcium sulfate, calcium propionate (a preservative), guar gum, calcium carbonate, ascorbic acid (dough conditioner), dried yeast, enzymes, soy lecithin, high oleic canola oil.
Allergens
gluten
Additives
e282
e322
e322i
e412
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