Barcode: 0070210012841

100% Whole Wheat Sandwich Bread

by Clover Valley

Nutri-Score A
Processing NOVA 4

Categories

Available in

united states

Nutrition Facts

Per 100g

Energy 230.8 kcal
Fat 1.9 g
of which saturated 0.0 g
Carbohydrates 42.3 g
of which sugars 3.9 g
Fiber 7.7 g
Proteins 15.4 g
Salt 1.1 g

Ingredients

Stone ground whole wheat flour, water, yeast, brown sugar, wheat gluten, contains 2% or less of each of the following: salt, dough conditioners (contains one or more of the following sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono - and diglycerides, azodicarbonamide, enzymes, ascorbic acid), soybean oil, vinegar, cultured wheat flour, monocalcium phosphate, ammonium sulfate, citric acid, sodium citrate, soy lecithin, natamycin (to retard spoilage).

Additives

e235 e300 e322 e322i e330 e331 e341 e341i e471 e472e e481 e517 e916 e927 e927a e930

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