12 mini pies

Ingredients

Mini shortcrust pastry pies filled with pieces of roast British chicken and reformed smoked British ham in a cream and white wine sauce, topped with a shortcrust pastry lid Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Palm Oil, 13% Roast British Chicken, Water, 5% Smoked British Ham (87% Pork, Water, Salt, Stabilisers: Triphosphates, Diphosphates; Antioxidant: Sodium Ascorbate; Sugar, Preservative: Sodium Nitrite), Single Cream (Milk), Rapeseed Oil, White Wine, Onion, Egg, Cornflour, Honey, White Wine Vinegar, Salt, Chicken Stock (Dried Chicken, Yeast Extract, Salt, Chicken Fat, Water, Dried Leek, Dried Onion, Concentrated Lemon Juice, Natural Black Pepper Flavouring, Sage Extract, Canola Oil), Mustard Seeds, Garlic Purée, Mustard Flour, Mustard Bran, Dried Garlic, Ground White Pepper, Allspice, Fenugreek, Ground Black Pepper. Mini shortcrust pastry pies filled with diced British beef steak in a savoury ale sauce, topped with a shortcrust pastry lid Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), 21% British Beef Steak, Palm Oil, 4.5% Black Sheep Ale® (contains Barley, Wheat), Rapeseed Oil, Cornflour, Onion, Egg, Beef Dripping, Honey, Roast Beef Stock (Roast Beef, Yeast Extract, Flavouring, Salt, Tomato Paste, Molasses, Concentrated Lemon Juice, Dried Onion), Barley Malt Extract, Barley Malt Vinegar, Black Treacle, Ground Black Pepper, Tamarind Paste, Dried Garlic, Ground White Pepper, Ground Pimento, Ground Ginger, Ground Paprika, Ground Clove. Allergy Advice For allergens, see ingredients in bold.