2 garlic baguettes

Ingredients

co r salt, preservative: calcium propionate: flour treatment agent: ascorbic acid), 23% garlic , digive spread (butter (milk), margarine [palm oil, rapeseed oil, water, salt, emulsifier: mono - and from concentrate), ta allegy advice for alletonn el en mi eontaining gluten, see ingredients in bold, may also contain sesame, per 100g** per quarter baguette 701 1 typical approx, 48g** 711kj/