Nutrition Facts
Per 100g
| Energy | 166.0 kcal |
| Fat | 7.1 g |
| of which saturated | 4.1 g |
| Carbohydrates | 18.7 g |
| of which sugars | 1.7 g |
| Fiber | 1.2 g |
| Proteins | 7.5 g |
| Salt | 0.9 g |
Ingredients
fully cooked gluten free fusilli pasta (water, brown rice flour, potato starch, tapioca starch, whole eggs, egg white, xanthan gum, salt), whole milk (milk, vitamin d₂), kale, parmesan cheese (pasteurized milk, cheese culture, salt, enzymes, cellulose powder [to prevent caking]), white cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), hot pepper jack cheese (pasteurized grade a milk, jalapeno peppers, cheese cultures, salt, enzymes), onions, butter (pasteurized cream, natural flavors [lactic acid, starter distillate]), panko breadcrumbs (unbleached wheat flour, organic sugar cane, yeast, sea salt), stabilizers (corn starch, mono-and diglycerides, xanthan gum, guar gum), sea salt, black pepper, spice, cayenne pepper. contains milk, eggs and wheat.
Additives
Related Products
Brown Rice Couscous
Thrive Market
Peanut Butter
Thrive
Grass-Fed Collagen Peptides
Thrive Market
Organic Rice Pilaf
Thrive Market
Organic shiitake noodles
Thrive Market
Brown Rice Couscous
Thrive Market
Organic Shirataki Noodles Spaghetti
Thrive Market
Organic Shirataki Noodles
Grass-Fed Unflavored Beef Gelatin
Thrive
Organic Beef Flavored Broth
Thrive Market