Nutrition Facts
Per 100g
| Energy | 255.0 kcal |
| Fat | 1.1 g |
| of which saturated | 0.3 g |
| Carbohydrates | 41.3 g |
| of which sugars | 3.9 g |
| Fiber | 4.6 g |
| Proteins | 17.6 g |
| Salt | 0.7 g |
Ingredients
Wheatflour contains Cluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin). Water Wheat Protein (contains Gluten) Dried Fermented Wheatflour (contains Gluten) Date Syrup Wheat Fibre (contains Gluten). Corn Grits - ns Salt Yeast Protein Barley Malt Flour (contains Gluten) Wheat Gluten Yeast (Yeast Vitamin D B . Yeast) Barley Malt Extract (contains Gluten) Rye Flour (contains Gluten). Emulsifier: E472e Wholegrain Wheatflour (contains Gluten) Wheatflakes (contains Gluten). Flour Treatment Agent: Ascorbic Acid. . For allergens see ingredients in bold. Not suitable for those with a Milk, Egg, Sesame and Soya allergy. ergy Suitable for vegetarians eat well Deliciously healthy food Best enjoyed as part of a healthy lifestyle & a balanced varied diet. Protein contributes to the maintenance of muscle mass. Vitamin D contributes to the maintenance of normal bones and teeth ZING. core in within use. UK Don't recycle at home FILM RECYCLE AT STORE 2
Allergens
Additives
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