4 State Cheddar
Barcode: 0046100411063

Nutrition Facts

Per 100g

Energy 393.0 kcal
Fat 32.1 g
of which saturated 21.4 g
Carbohydrates 3.6 g
of which sugars 0.0 g
Fiber 0.0 g
Proteins 25.0 g
Salt 1.6 g

Ingredients

Cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color)], potato starch (to prevent caking), powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor).

Allergens

milk

Additives

e160b e235 e460 e460ii

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