8" white osu cake

Ingredients

Cake-sugar, bleached enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, eggs, egg whites, modified corn starch. contains 2% or less of nonfat milk, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), vital wheat gluten, emulsifiers (sorbitan monostearate, mono - and diglycerides, polysorbate 60, sodium stearoyl lactylate, soy lecithin), dextrose, artificial and natural flavors, white icing-sugar, vegetable shortening ( interesterified soybean oil, soybean oil, hydrogenated cottonseed oil, mono - and diglycerides, polysorbate 60), corn syrup, water. contains 2% or less of salt, citric acid, cornstarch, alpha tocopherol, natural and artificial flavor, dextrose, titanium dioxide (for color), potassium sorbate (preservative). colored icing also contains-shortening (palm oil, canola and/or soybean oil, mono and diglycerides, polysorbate 60, tbhq [preservatives]). contains less than 2% of high fructose corn syrup, guar gum, phosphoric acid, sodium benzoate (preservative), blue 1, yellow 5, yellow 6, red 40, red 3, blue 2 lake, yellow 6 lake, dec-on decoration-sugar, egg white solids, modified corn starch, blue 1, blue 2, red 3, red 40, yellow 5, yellow 6.