A festival cheese dip

Ingredients

Pasteurized processed cheddar cheese spread (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], water, whey, whey protein concentrate, milkfat, skim milk, sodium citrate, lactic acid, salt), milk, water, non-gmo canola and olive oil blend, non-gmo corn starch, jalapeno pepper, natural flavors, non-fat dry milk powder (non-fat dry milk powder, maltodextrin), onions, rice starch, salt, blue cheese ([pasteurized milk, cheese cultures, salt, enzymes, calcium chloride], whey, water, salt, lactic acid, citric acid, sodium citrate).