Andalouse

Ingredients

rapeseed oil, syrup of gucose-fructose, water, tomato puree double concentrate, mustard (water, spirit vinegar, mustard seeds, acidifier: citric acid, spice), egg yolk (of egg from hens on the ground), spirit vinegar, caramel (syrup of gucose, sugar, water), spices (contains mustard), modified starch, salt, acidity regulators: glucono-delta-lactone-citric acid, colorants: carotenoids-plain caramel-paprika-extract, extract, spice, aromas, herbs, preservative: acid sorbic juice, onion concentrate, lemon juice concentrate , thickeners: guar gum-xanthan gum, antioydant: calcium disodun edta,