Andouillette Pur Porc x4
Barcode: 3100150001302

Andouillette Pur Porc x4

by La Bresse

Nutri-Score D
Processing NOVA 4

Labels

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Categories

Available in

france

Nutrition Facts

Per 100g

Energy 224.0 kcal
Fat 16.1 g
of which saturated 7.0 g
Carbohydrates 0.7 g
of which sugars 0.7 g
Fiber
Proteins 19.0 g
Salt 1.6 g

Ingredients

Estomac et boyaux de porc (155 g de porc pour 100g), oignons, moutarde, vinaigre (sulfites), sel, plasma de porc, épices et aromates, dextrose, sucre. Conservateurs : E250, E316. Enveloppe: Boyau naturel de porc. Viande origine UE

Allergens

sulphur dioxide and sulphites

Additives

e250 e316

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