Araignée de porc olives et basilic
Barcode: 0261526036939

Araignée de porc olives et basilic

by Hiruak

Nutri-Score D
Processing NOVA 4

Labels

french meat french pork

Categories

Available in

france

Nutrition Facts

Per 100g

Energy 281.0 kcal
Fat 24.2 g
of which saturated 8.1 g
Carbohydrates 1.1 g
of which sugars 0.6 g
Fiber
Proteins 14.8 g
Salt 1.5 g

Ingredients

Viande de porc origine UE, huile de tournesol. eau. sel, olives vertes et noires (0.7%), plantes aromatiques (dont basilic 0.4%), épices. correcteur d'acidité: E262,E301, conservateur :E 250, sirop de glucose, arômes naturels, stabilisant :E 331. Trace possible de sesame, moutarde, céleri, gluten. fruits a coque, arachide, Lait, soja, oeufs, sulfites.

Additives

e250 e262 e301 e331

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