Assorted maki selection
by Oishii Sushi
Categories
Available in
ireland
Nutrition Facts
Per 100g
| Energy | 161.0 kcal |
| Fat | 3.8 g |
| of which saturated | 0.4 g |
| Carbohydrates | 25.2 g |
| of which sugars | 4.5 g |
| Fiber | 0.0 g |
| Proteins | 5.3 g |
| Salt | 1.7 g |
Ingredients
Ingredients: Sushi Rice (water, rice, sushi vinegar (water, rice, high fructose syrup, salt, sugar, koji, caramel), rapeseed oil), Carrot, Tuna (tuna (FISH), water, salt). Smoked Salmon (salmon (FISH), salt. sugar), Lettuce, Cucumber, Seafood Stick (water, surini (FISH (Alaska Pollock and/or Pacific Whi ing (hake)); sugar, WHEAT starch, rehydrated EGG white powder, rapeseed oil, potato starch, modified starch, SOY protein, natural flavour, colorant lycopene], Mayonnaise [rapeseed oil, EGG. water, spirit vinegar, sugar, salt, lemon juice, flavouring, antioxidant: calcium disodium EDTA; paprika extract], Chives, Nori, Shichimi (chilli pepper, black & white SESAME seed, seaweed, ginger, japanese pepper, yuzu citrus]. Condiments: SOY Sauce (water, SOYBEANS, WHEAT. salt]. Sushi Ginger, Wasabi (MUSTARD). For sushi ginger & wasabi info, see packs. Allergens. See ingredients in BOLD. "May contain: CRUSTACEANS & MUSTARD
Additives
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