Au Gratin Potato Classics In A Rich & Creamy Cheese Sauce, Au Gratin

Ingredients

Dehydrated Potato, Corn Starch, Maltodextrin, Salt, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% Or Less Of Each Of The Following: Whey, Cheddar Cheese (Milk Cheese Culture, Salt Enzymes), Dehydrated Onion, Potassium Chloride, Butter (Cream, Salt), Dehydrated Garlic, Leavening (Baking Soda), Natural Flavor, Buttermilk Solids, Sodium Phosphate, Modified Corn Starch, Yellow 5, Yellow 6, Yellow 5 Lake, Enzyme Modified Cheese (Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Disodium Phosphate, Enzymes, Xanthan Gum), Lactic Acid, Disodium Guanylate, Disodium Inosinate Yellow 6 Lake, Sodium Bisulfite (Preservative).