Bacon & cheddar beef patties made with 100% angus beef, bacon & cheddar
Categories
Available in
united states
Nutrition Facts
Per 100g
| Energy | 305.0 kcal |
| Fat | 24.5 g |
| of which saturated | 11.3 g |
| Carbohydrates | 1.3 g |
| of which sugars | 0.7 g |
| Fiber | 0.0 g |
| Proteins | 18.5 g |
| Salt | 1.1 g |
Ingredients
Angus beef, pasteurized process cheddar cheese (cheddar cheese [cultured milk, salt, enzymes], water, sodium phosphates, contains less than 2% of enzyme modified cheese [cheddar cheese {cultured milk, salt, enzymes}, water, enzymes], salt, artificial color, cellulose [to prevent caking]), bacon (cured with water, salt, sugar, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrate, coated with a mixture of ground black pepper and sugar), water, seasoning (potassium chloride, maltodextrin, natural flavor), onion powder, natural flavor.
Additives
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