Battered mozzarella cheese sticks
Categories
Available in
united states
Nutrition Facts
Per 100g
| Energy | 286.0 kcal |
| Fat | 17.1 g |
| of which saturated | 7.1 g |
| Carbohydrates | 20.0 g |
| of which sugars | 2.9 g |
| Fiber | 0.0 g |
| Proteins | 11.4 g |
| Salt | 2.4 g |
Ingredients
Part-skim mozzarella cheese (cultured part-skim milk, salt, enzymes), water, bleached wheat flour, vegetable oil (soybean and/or partially hydrogenated soybean oil), yellow corn flour, wheat flour, contains less than 2% of: enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, whey (milk), leavening (sodium acid pyrophosphate, sodium bicarbonate, sodium aluminum phosphate), natural flavor, dextrose, spices, oleoresin of paprika (color), soy flour, modified food starch, iodized salt, pregelatinized wheat starch, blue 1, red 40, yellow 5, egg, nonfat milk, sodium alginate, sugar, mono and diglycerides.
Allergens
Additives
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