Beaconsfield sourdough
Barcode: 0075450251999

Beaconsfield sourdough

Nutri-Score C
Processing NOVA 4

Categories

Available in

united states

Nutrition Facts

Per 100g

Energy 255.8 kcal
Fat 2.3 g
of which saturated 0.0 g
Carbohydrates 51.2 g
of which sugars 2.3 g
Fiber 2.3 g
Proteins 9.3 g
Salt 1.5 g

Ingredients

enriched wheat flour (flour, malted barley flour, reduced iron, niacin, thiamin daily value mononitrate (vitamin b1], riboflavin [vitamin b2), tells you how a nutrient in wing of food ibutes to a diet, 2,000 ies a day is for general tion advice, folic acid), wàter, yeast, rye flour, salt, sugar, wheat gluten, soybean oil, corn flour, grain vinegar, cultured wheat starch, malic acid, monocalcium phosphate, datem, lactic acid, acetic acid, polysorbate 60, monoglycerides, soy lecithin, potassium iodate, cultured wheat flour, contains: wheat, soy scan

Additives

e260 e270 e296 e322 e322i e341 e341i e435 e472e

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