Beef bolognese with cavatappi pasta

Ingredients

Beef bolognese (marinara sauce [diced tomatoes {diced tomatoes, tomato juice, citric acid, calcium chloride}, water, tomatoes, onion, garlic, corn starch, red wine vinegar, olive oil, cane sugar, salt, spices, natural flavor, citric acid], ground beef), cavatappi pasta (water, enriched durum semolina [durum semolina, wheat flour, niacin, ferrous sulphate, thiamine mononitrate, riboflavin, folic acid]).