Biscuit tin

Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Palm Oil, Milk Chocolate (4.5%), Raspberry Jam (1.5%), Glucose Syrup, Wholemeal Wheat Flour, Rolled Oats. Partially Inverted Refiners Syrup, Butter (Milk), Whey Powder (Milk), Pat Reduced Cocoa Powder, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate, Disodium Diphosphatel, Whey Derivatives (Milk), Salt, Cocoa Powder, Chocolate Powder, Dried Skimmed Milk, Emulsifier (Soya Lecithins), Flavourings, Invert Sugar Syrup, Colours (Beta-Carotene, Carotenes), Barley Malt Extract. Milk Chocolate contains: Sugar, Cocoa Mass, Cocoa Butter, Dried Skimmed Milk, Whey Powder (Milk), Palm Oil, Shea Fat, Sal Fat, Mango Kernel Fat, Butter Oil (Milk), Emulsifier (Soya Lecithins). Raspberry Jam contains: Glucose-Fructose Syrup, Invert Sugar Syrup, Sugar, Raspberry Purée, Gelling Agent (Pectin), Acidity Regulator (Sodium Citrate), Acid (Citric Acid). Chocolate Powder contains: Sugar, Cocoa Mass, Fat Reduced Cocoa Powder. Milk Chocolate contains. Cocoa solids 25% minimum, Milk solids 14% minimum. Allergy Advice For allergens, including .cereals containing gluten, see ingredients in bold. Also, may contain peanuts and nuts.