Black forest ham sub

Ingredients

Smokemaster beechwood smoked black forest ham with natural juices (water, sugar, dextrose, sea salt. less than 2% of sodium phosphate, salt, sodium erythorbate, sodium nitrite), ciabatta roll (enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid). water, salt, extra virgin olive oil, yeast, fermented wheat flour, monoglycerides, enriched wheat farina (wheat farina, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), malted barley extract, cultured wheat starch), picante provolone cheese (pasteurized whole milk, cheese culture, salt, enzymes), green leaf lettuce