Blackened Shrimp Cakes
by Chef Jenn
Categories
Available in
united states
Nutrition Facts
Per 100g
| Energy | 224.0 kcal |
| Fat | 14.1 g |
| of which saturated | 2.4 g |
| Carbohydrates | 12.9 g |
| of which sugars | 0.0 g |
| Fiber | 1.2 g |
| Proteins | 9.4 g |
| Salt | 1.7 g |
Ingredients
Shrimp, bleached wheat flour, liquid margarine [liquid and partially hydrogenated soybean oil, water, salt, vegetable mono & diglycerides, soy lecithin, sodium benzoate (preservative), citric acid, artificial butter flavor, beta carotene, vitamin a palmitate, calcium disodium edta added to protect flavor], soybean oil, roasted red peppers, water, sliced green onions, dried egg, modified cornstarch. contains 2% or less of the following: distilled vinegar, oleoresin paprika, natural flavor, citric acid, yeast, evaporated cane juice, sea salt, mustard seed, white wine, tartaric acid, garlic, celery salt (salt, celery seed), herbs and spices, dehydrated onion, parsley, potassium chloride.
Additives
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