Boomerang shrimp

Ingredients

Shrimp, bleached wheat flour, water, vegetable oil (contains one or more of the following: soybean, corn and/or cottonseed oil), wheat flour, modified corn starch, contains 2% or less of: salt, sea salt, yellow corn flour, sugar, spices, enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), spices, sodium tripolyphosphate (to retain moisture), malic acid, yeast, maltodextrin, egg whites, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), corn starch, citric acid, calcium chloride, nonfat milk, sodium bisulfite (as a preservative). boomerang sauce: water, soybean oil, sugar, vinegar, cayenne peppers, rice starch, garlic, clam juice, whole egg powder, salt, maltodextrin, polysorbate, propylene glycol alginate, extractives of capsicum, xanthan gum, caramel color, sodium benzoate and potassium sorbate (preservatives).