Boudin de Lyon à la crème
Barcode: 3100150646961

Boudin de Lyon à la crème

by La Bresse

Nutri-Score D
Processing NOVA 4

Categories

meats and their products meats prepared meats fish and meat and eggs offals tripe dishes boudins black pudding sauteed black pudding

Available in

france

Nutrition Facts

Per 100g

Energy 209.0 kcal
Fat 15.0 g
of which saturated 6.5 g
Carbohydrates 4.7 g
of which sugars 2.3 g
Fiber —
Proteins 13.0 g
Salt 1.6 g

Ingredients

Sang frais de porc, oignons rissolés (oignons, saindoux), couenne de porc, graisse de porc, _crème_ 6.6%, épinards, blanc d'_œuf_, dextrose, sucre, sel, épices et aromates, protéines de _lait_, rhum, vin blanc, vinaigre, acidifiant : E325, colorant: E150a, boyau naturel de porc.

Allergens

eggs milk

Additives

e150a e325

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