Bread bowls
Available in
united states
Nutrition Facts
Per 100g
| Energy | 275.0 kcal |
| Fat | 7.5 g |
| of which saturated | 1.9 g |
| Carbohydrates | 42.5 g |
| of which sugars | 3.8 g |
| Fiber | 2.5 g |
| Proteins | 6.3 g |
| Salt | 1.2 g |
Ingredients
Enriched wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, alpha amylase, folic acid) water, margarine (canola oil, water, modified palm and palm kernel oils, salt, whey powder, vegetable monoglycerides, soya lecithin, sodium benzoate, artificial flavour, vitamin a palmitate, vitamin d3), pastry flour, sugar, dextrose, liquid whole eggs, potato flour, dough conditioner (dextrose, wheat flour, sodium stearoyl-2-lactylate, vegetable oil [canola and/or soya], ascorbic acid, amylase, l-cysteine hydrochloride), cellulose gum, cider vinegar, yeast, distilled mono - & diglycerides, citric acid, calcium propionate.
Allergens
Additives
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