Breakfast Bowl Meat lovers

Ingredients

diced potatoes: potatoes, vegetable oil (contains one or more of the following: canola oil, soybean oil, cottonseed oil, sunflower oil), per container size 1 bowl (198g) contains 2% or less of: maltodextrin, salt, r serving dextrose, tetrasodium pyrophosphate and brea ies 440 disodium dihydrogen pyrophosphate (to maintain color), precooked scrambled eggs: whole 42% egg, skim milk, soybean oil, modified corn 70% starch, xanthan gum, liquid pepper extract, salt, citric acid, artificial butter flavor (soybean oil, % daily value* fat 14g 0g 235mg 78% unsalted butter, lipolyzed butterfat, natural 43% flavors, artificial flavors), cheddar cheese: pasteurized milk, cheese culture, salt, enzymes, annatto color, cellulose and/or corn starch (to 0% prevent caking), and/or natamycin (mold inhibitor), 44% cooked breakfast sausage crumbles: pork, 0% water, salt, sugar, dextrose, spices, natural flavor (with maltodextrin, succinic acid), contains hydrate 12g per 1g ars 1g es 0g added sugars mg 8% 2% or less of: sodium phosphate, carmel color, water, bacon: pork cured with: water, salt, sodium nitrite, contains one or more of the following: sugar, dextrose, brown sugar, smoke flavoring, natural flavors, sodium phosphates, sodium %10% 30mg ue (dv) tells you how much a nutrient in a contributes to a daily diet, 2,000 calories a general nutrition advice, microw remove erythorbate, sodium ascorbate (preservative), potassium chloride, apple flavor (may contain water, sugar, dextrose, natural flavoring) contains: milk, eggs,