Caesar salad

Ingredients

Romaine lettuce, caesar dressing (vegetable oil [soybean oil and/or canola oil], water, parmesan cheese [part skim cow's milk, rennet, cultures, calcium chloride, salt], whole eggs, distilled vinegar, red wine vinegar, anchovy paste, dijon mustard [water, vinegar, mustard seeds, salt, spices], egg yolks, salt, dehydrated garlic, lemon juice concentrate, sugar, spices, natural flavors, xanthan gum, sodium benzoate [as a preservative], potassium sorbate [as a preservative], calcium disodium edta [to protect flavor]), grape tomatoes, parmesan style cheese (parmesan style cheese [pasteurized part skim milk, salt, cheese culture, enzymes], potato starch and powdered cellulose [to prevent caking], natamycin [a natural mold inhibitor]), brioche garlic croutons (enriched wheat flour [wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid], sunflower oil, palm oil shortening, sugar, salt, garlic powder, yeast).