Barcode: 3266980003975
cailles farcies aux raisins et au cognac
by Le gaulois
Nutri-Score
B
Processing
NOVA 3
Labels
french meat
french poultry
Categories
Available in
france
Nutrition Facts
Per 100g
| Energy | 202.0 kcal |
| Fat | 13.0 g |
| of which saturated | 3.5 g |
| Carbohydrates | 4.5 g |
| of which sugars | 3.8 g |
| Fiber | 1.0 g |
| Proteins | 17.0 g |
| Salt | 0.4 g |
Ingredients
Ingrédients (à la mise en œuvre) : Caille PAC : 75%, farce de volaille aux raisins et au Cognac : 25% (viande de dinde : 8.9%, eau, gras de veau, raisins secs : 4.5%, farine de BLÉ, Cognac : 0.6%, sel, poivre, huile végétale de coton, muscade, conservateurs : acétate et diacétate de sodium, antioxydants : acide ascorbique, acide citrique).
Allergens
gluten
Additives
e300
e330
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