Cake Egg Tart
Barcode: 0804467085699

Cake Egg Tart

by Success Import

Nutri-Score C
Processing NOVA 4

Categories

Available in

united states

Nutrition Facts

Per 100g

Energy 400.0 kcal
Fat 23.3 g
of which saturated 3.3 g
Carbohydrates 38.3 g
of which sugars 13.3 g
Fiber 11.7 g
Proteins 8.3 g
Salt 1.2 g

Ingredients

Wheat Flour, Egg, Sugar, Vegetable Oil, Water, Acidoprocessed Cheese, Vinegar, Lactic Acid, Potassium Sorbate, Beta-Carotene, Disodium EDTA, Hydroxypropyl Distarch Phosphate, Mono - and Diglycerides of Fatty Acids, Sucrose Esters of Fatty Acids, Sodium Stearoyl Lactylate, Glucono Delta-Lactone, Propylene Glycol, Sorbitan Monostearate, Propylene Glycol Esters of Fatty Acids, Potassium Stearate, Polyglycerol Esters of Fatty Acids, Calcium Dihydrogen Phosphate, Sorbitol Syrup, Trehalose, Glycerine, Salt, Disodium Dihydrogen Phosphate, Sodium Hydrogen Carbonate, Calcium Carbonate, Citric Acid, Natural and Artificial Flavors.

Allergens

eggs gluten

Additives

e1442 e1520 e160a e160ai e202 e270 e330 e420 e420ii e422 e471 e473 e475 e477 e481 e491 e500 e500ii e575

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