Caramel sea salt cake, caramel sea salt

Ingredients

Enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, brown sugar, skim milk, soybean oil, egg whites, vegetable shortening (palm and soybean oils, mono - and diglycerides, polysorbate 60, preservative [tbhq]), eggs, water, contains less than 2% of the following: invert sugar, modified cornstarch, leavening (baking soda, sodium aluminum phosphate, sodium acid pyrophosphate, monocalcium phosphate), mono - and diglycerides, salt, wheat starch, modified whey, modified tapioca starch, sodium stearoyl lactylate, natural and artificial flavor, propylene glycol mono - and diesters of fats and fatty acids, whey, dextrose, sorbitan monostearate, calcium acetate, corn cereal, xanthan gum, guar gum, soy lecithin, corn syrup, sodium caseinate, polysorbate 60, cornstarch, palm oil, enzymes, sea salt, wheat gluten, natural flavor, cocoa processed with alkali, soy flour.