Carrot cake rolls

Ingredients

Corn syrup, sugar, water, enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), palm and soybean oils with tbhq and citric acid to protect flavor, dextrose, palm and palm kernel oil. contains 2% or less of each of the following: soybean oil, eggs, molasses, corn starch, leavening (baking soda, sodium aluminum phosphate), cinnamon, salt, natural and artificial flavors, whey (milk), sorbitan monostearate, sorbic acid (to preserve freshness), mono-and diglycerides, ginger, nutmeg, soy lecithin, polysorbate 60, polysorbate 80, caramel color, titanium dioxide, yellow 5, red 40, soy flour, egg whites.