Carvery Style Turkey and Ham Dinner

Ingredients

34% Mashed Potato (Potatoes, Milk, Butter (Milk), Salt, Preservative: Potassium Sorbate; Ground White Pepper), 14% Red Wine Flavour Gravy (Water, Gravy Mix [Modified Maize Starch, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Modified Potato Starch, Salt, Sugar, Yeast Extract, Rapeseed Oil, Flavourings, Onion Powder, Carrot Powder, Stabiliser: Guar Gum; Beef Extract, Celery Powder, Red Beet Juice (Red Beet Juice, Maltodextrin, Acidity Regulator: Citric Acid), Garlic Powder], Red Cooking Wine [De-Alcoholised Red Wine from Concentrate, Salt, Preservative: Potassium Metabisulphite], Tomato Purée, Preservative: Potassium Sorbate), 12% Steam Cooked Turkey (Turkey, Water, Brine Mix [Pea Starch, Milk Protein, Gelling Agent: Carrageenan; Yeast Extract, Stabilisers: Sodium Triphosphate, Polyphosphates; Preservative: Spirit Vinegar]), 12% Carrot and Parsnip Mash (Carrot, Parsnip, Butter (Milk), Salt, Preservative: Potassium Sorbate; White Pepper), 8% Steam Cooked Cured Gammon (88% Pork, Brine [Water, Salt], Preservatives: Sodium Nitrite, Potassium Nitrate; Antioxidant: Sodium Ascorbate), 8% Duck Fat Roast Potato (Potatoes, Duck Fat, Sunflower Oil, Rice Flour, Potato Starch, Dextrin, Salt, Natural Flavouring, Dextrose, Colour: Plain Caramel), 7% Sage and Onion Stuffing (Breadcrumbs [Wheat Flour, Water, Yeast, Salt, Flour Treatment Agent: Ascorbic Acid], Vegetable Fat Spread [Palm Oil, Rapeseed Oil, Water, Salt, Natural Flavouring], Rapeseed Oil, Onion, Parsley, Sage), 5% Peas.