Cauli-panang curry
Barcode: 29215379

Cauli-panang curry

by Marks & Spencer

Nutri-Score B
Processing NOVA 4

Categories

Available in

united kingdom

Nutrition Facts

Per 100g

Energy 99.0 kcal
Fat 4.3 g
of which saturated 1.2 g
Carbohydrates 10.9 g
of which sugars 3.1 g
Fiber 2.1 g
Proteins 3.2 g
Salt 0.3 g

Ingredients

Cauliflower (26%). Water. Cooked Brown Rice, Mung Beans and Quinoa (16%) (Water Brown Rice. Mung Beans Red Quinoa Black Onion Seeds) Sweet Potatoes mins, 30 secs (11%) Edamame min. nly. Lime Soybeans (8%). Coconut Milk (Water Coconut Extract) Onions Ginger Purée - Cornflour Juice: Rapeseed Oil. Ground Spices (Turmeric. Coriander Chilli Powder. Cinnamon Allspice). Stabiliser: Pectin · Lime Leaves. Garlic Purée. Lemongrass Red Chilli Purée Reduced Sodium Salt Galangal. Demerara Sugar. Coriander Salt Cumin Seeds Paprika Flakes.

Additives

e440

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