Cheddar Bratwurst

Ingredients

Pork, Beef, Water, Pasteurized Process Cheddar Cheese (cheddar cheese (pasteurized cultured milk, salt, enzymes), water, cream, sodium phosphates, salt, vegetable color (annatto & paprika extract blend), enzymes) powdered cellulose, potassium sorbate, natamycin), Pasteurized Process American Cheese (american cheese (cultured milk, salt, enzymes), water cream, sodium phosphates, salt, asorbic acid, artificial color) powdered cellulose, potassium sorbate, natamycin), Seasoning (salt, spices (paprika, granulated onion, dextrose, sodium erythorbate)), Antimicrobial Agent (potassium lactate, water, sodium diacetate), salt, sodum nitrite, propylene glycol, sodium bicarbonate, red 3.