Cheddar cheese, lightly salted
Categories
Available in
united states
Nutrition Facts
Per 100g
| Energy | 536.0 kcal |
| Fat | 32.1 g |
| of which saturated | 8.9 g |
| Carbohydrates | 57.1 g |
| of which sugars | 3.6 g |
| Fiber | 3.6 g |
| Proteins | 3.6 g |
| Salt | 0.8 g |
Ingredients
Dried potatoes, vegetable oil (contains one or more of the following: corn oil, cottonseed oil, soybean oil, and/or sunflower oil), cornstarch, degerminated yellow corn flour, rice flour, maltodextrin, mono - and diglycerides, contains 2% or less of coconut oil, whey, maltodextrin, monosodium glutamate, salt, dextrose, onion powder, sugar, cheddar cheese (milk, salt, cultures, enzymes), blue cheese (milk, salt, cheese cultures, enzymes), lactic acid, nonfat milk, natural and artificial flavors, butter, citric acid, sodium caseinate, yeast extract, disodium inosinate, disodium guanylate, buttermilk, yellow 5 lake, wheat dextrose, yellow 6 lake.
Allergens
Additives
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