Cheddar Ploughman's

Ingredients

Malted Grain Bread (Wheatflour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Malted Wheat Flakes, Wheat Bran, Wheat Protein, Yeast, Salt, Malted Barley Flour, Emulsifiers: Mono-and Di-Glycerides of Fatty Acids, Mono-and Di-Acetyltartric Acid Esters of Mono-and Di-Glycerides of Fatty Acids, Spirit Vinegar, Malted Wheat Flour, Vegetable Oil (Rapeseed, Palm), Flour Treatment Agent: Ascorbic Acid), Westcountry Farmhouse Mature Cheddar Cheese (Milk) (19%), Tomato (15%), Pickle (Sugar, Barley Malt Vinegar, Apple, Carrot, Water, Swede, Cauliflower, Onion, Date Purée, Cornflour, Spirit Vinegar, Gherkins, Salt, Tomato Purée, Barley Malt Extract, Lemon Juice Concentrate, Spices, Ginger, Garlic Powder), Seasoned Mayonnaise (Rapeseed Oil, Water, Pasteurised Egg, Spirit Vinegar, Cornflour, Sugar, Salt, Pepper, Mustard Flour.), Mixed Leaves (Apollo, Iceberg) (7%).