Cheese Traditional Crust Pizza

Ingredients

wheat flour, milk powder, salt, honey, wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, enzymes, ascorbic acid, calcium propionate, inactive yeast, water, vegetable oil, extra virgin olive oil, wheat sourdough powder, lactic acid, yeast, low moisture mozzarella cheese, cultured pasteurized part-skim milk, cheese cultures, salt, enzymes, pizza sauce (crushed tomatoes, salt, canola oil, spices, extra virgin olive oil, citric acid), provolone cheese (pasteurized milk, cheese cultures, salt, enzymes), parmesan romano cheese (pasteurized part-skim cow's and sheep's milk, cheese cultures, salt, enzymes), powdered cellulose, natamycin, oregano, basil