Cheesesteak, fillin' philly

Ingredients

Crust (enriched unbleached wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, shortening [palm oil], salt, dough conditioner [water, monoglycerides, 2% or less of propionic acid and phosphoric acid, wheat flour, datem, diglycerides, dextrose, soy flour, soy lecithin, ascorbic acid, enzymes (wheat), sodium stearoyl lactylate], yeast, natural garlic flavor), filling (water, cooked seasoned beef steak water and binder product caramel color added [beef, water, dextrose, modified food starch, salt, spices, sodium phosphate, tomato powder, garlic powder, onion powder, autolyzed yeast, hydrolyzed soy protein, caramel color, natural spice oils], pasteurized processed hi melt american cheese [american cheese (pasteurized milk, cheese cultures, salt, enzymes), water, milkfat, sodium phosphate, sodium hexametaphosphate, salt, sorbic acid, annatto (color), natamycin], onions, bell peppers, modified food starch, salt, black pepper).