Barcode: 5392000194571
Nutrition Facts
Per 100g
| Energy | 178.0 kcal |
| Fat | 6.0 g |
| of which saturated | 3.4 g |
| Carbohydrates | 20.8 g |
| of which sugars | 3.5 g |
| Fiber | 2.0 g |
| Proteins | 10.5 g |
| Salt | 1.4 g |
Ingredients
Cauliflower Dough: wheat flour, vegetables (cauliflower, carrot) (40.6%), vital wheat gluten, wholewheat flour, wheat bran, yeast, dried wholemeal spelt sourdough (wheat), salt, calcium carbonate, iron, niacin, thiamin, flour treatment agent: ascorbic acid. Sauce: tomatoes (98%), salt, water, sunflower oil, acidity regulator: citric acid; herbs, garlic.
Additives
e300
e330
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