Cherry cream cheesecake
Barcode: 0032100021296

Cherry cream cheesecake

by Sara Lee

Nutri-Score D
Processing NOVA 4

Categories

Available in

united states

Nutrition Facts

Per 100g

Energy 259.3 kcal
Fat 10.4 g
of which saturated 5.2 g
Carbohydrates 40.0 g
of which sugars 29.6 g
Fiber 0.7 g
Proteins 3.0 g
Salt 0.7 g

Ingredients

Cherries, sugar, enriched flour, cream cheese (milk, cream, bacterial culture, salt, carob bean gum), fresh soft cheese (modified milk ingredients, microbial enzymes), neufchatel cheese (milk, cream, bacterial culture, salt, carob bean gum), liquid whole egg, glucose-fructose, hydrogenated vegetable oils (soybean, cottonseed), water, whole wheat flour, modified cornstarch, modified milk ingredients, baking powder, cornstarch, salt, flavour and artificial flavour, molasses, cinnamon, sodium alginate, xanthan gum, carob bean gum, konjac flour, dextrose, carrageenan, ascorbic acid, colour, sulphites.

Allergens

milk soybeans sulphur dioxide and sulphites

Additives

e401 e407 e410 e415

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