Chicken sliders

Ingredients

Fully cooked breaded chicken breast patty with rib meat: chicken breast with rib meat, water, bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), modified corn starch, salt, flavor, dextrose, sodium phosphate, leavening (sodium aluminum phosphate, sodium bicarbonate), yeast extract, yeast, extractives of paprika and annatto, partially hydrogenated soybean/cottonseed oil, xanthan gum, maltodextrin, modified food starch, dried vinegar. bun: enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme), water, sugar, soybean oil, contains 2% or less of: yeast (yeast, sorbitan monostearate, ascorbic acid), salt, calcium propionate (preservative), monoglycerides with ascorbic acid and citric acid (antioxidants), calcium sulfate, enzymes, wheat starch, ascorbic acid.