Chicken truffle carbonara

Ingredients

TRUFFLE CARBONARA SAUCE: Water, heavy cream, cream, milk, mushrooms, peas, onions, uncured smoked bacon (no nitrates or nitrites added except for those naturally occurring in sea salt and cultured celery juice), pork, sea salt, cane sugar, cultured celery juice, natural flavor, Romano cheese (made from cow's milk: pasteurized cultured milk, salt, enzymes, modified food starch, sunflower oil, spices), black truffle, black pepper, sofat, dry milk, yeast extract, corn maltodextrin. TAGLIATELLE: Durum wheat flour, eggs, water. SEASONED CHICKEN BREAST MEAT WITH RIB MEAT: Chicken breast meat, water, salt, potato starch, vinegar powder, rice starch, dextrose, natural flavors. Contains: Eggs, milk, wheat.