Chocolate desserts

Ingredients

cream preparation (cream (milk), skimmed milk, vegetable oils (palm, palm kernel), sugar, water, corn starch, emulsifier: mono-and diglycerides of fatty acids), cocoa crumble (wheat flour, sugar, vegetable oils (palm, rapeseed), cocoa powder,quot,, raising agents: diphosphates, sodium carbonates, salt), 16% chocolate sauce (glucose syrup, palm oil, sweetened condensed milk (milk, sugar), cocoa powder“, chocolate (sugar, cocoa mass*, cocoa butter“, emulsifier: sunflower lecithin, natural vanilla flavor), natural flavor, salt), 9% dark chocolate (cocoa mass*, sugar, emulsifier: sunflower lecithin, natural vanilla flavor), 6% dark chocolate 70% cocoa* (cocoa mass*, sugar, fat reduced cocoa powder,quot,, emulsifier: sunflower lecithin, natural vanilla flavor), water, sugar, 1% chocolate decoration (sugar, cocoa mass*, fat reduced cocoa powder,quot,, anhydrous milk fat, emulsifier: soy lecithin, natural vanilla flavor), salt, ethyl alcohol, contains: soy, wheat, milk, may contain eggs, rye, barley, tree nuts (hazelnuts and pistachios),