Chocolate Gâteau

Ingredients

Cream (Milk) (55%), Water, Sugar, Wheat Flour, Egg, Invert Sugar Syrup, Fat-Reduced Cocoa Powder, Dark Chocolate (2%) [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soya Lecithins)], Maize Starch, Dark Chocolate Flakes [Sugar, Cocoa Mass, Fat-Reduced Cocoa Powder, Cocoa Butter, Emulsifier (Soya Lecithins)], Wheat Starch, Chocolate Powder [Cocoa Powder, Cocoa Mass, Sugar], Acidity Regulators (Calcium Sulphate, Sodium Citrates), Thickener (Sodium Alginate), Emulsifiers (Mono - and Diglycerides of Fatty Acids, Lactic Acid Esters of Mono - and Diglycerides of Fatty Acids), Flavouring, Palm Oil, Glucose Syrup, Coconut Oil, Lactose (Milk), Milk Protein, Salt, Raising Agent (Sodium Carbonates). Allergy Advice!