Nutrition Facts
Per 100g
| Energy | 394.0 kcal |
| Fat | 31.3 g |
| of which saturated | 16.0 g |
| Carbohydrates | 32.7 g |
| of which sugars | 32.0 g |
| Fiber | 2.7 g |
| Proteins | 6.7 g |
| Salt | 0.2 g |
Ingredients
25% dark chocolate [cocoa mass, sugar, cocoa butter, cocoa (20-22% fat), milk fat, emulsifiers (sorbitan tristearate, soy lecithin), vanillin], 23% eggs, 17% sugar, 14% vegetable shortenings [vegetable fats and oils (partially hydrogenated), water, emulsifier (lecithin, mono and di-glycerides of fatty acid), preservative (potassium sorbate), antioxidants (bha), acidifier (citric acid), coloring agent (a-carotene)], 10% wheat flour, 10% milk cream 35% fat [cream, thickener (carrageenan), emulsifier (mono and di-glycerides of fatty acid)], butter.
Allergens
Additives
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