Nutrition Facts
Per 100g
| Energy | 140.0 kcal |
| Fat | 10.0 g |
| of which saturated | 2.0 g |
| Carbohydrates | 11.0 g |
| of which sugars | 6.0 g |
| Fiber | 2.0 g |
| Proteins | 2.0 g |
| Salt | 0.8 g |
Ingredients
Vegetable blend (escarole, endive, broccoli stalk, cauliflower stalk, radicchio, carrots, red cabbage, ingredients may vary by season), basil balsamic vinaigrette (soybean and/or canola oil, balsamic vinegar [wine vinegar, concentrated grape must, caramel color], sugar, sherry wine, olive oil, salt, contains less than 2% of: basil, spices, xanthan gum), herb seasoned flatbread strips (enriched wheat flour [wheat flour, malted barley flour, ascorbic acid, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, natural flavor, yeast, soybean oil, salt, canola oil, maltodextrin, whey, corn starch, onion powder, garlic powder, dehydrated parsley, disodium inosinate and guanylate, extractives of paprika, silicon dioxide [to prevent caking]), feta cheese (feta cheese [pasteurized milk, cheese culture, salt, enzymes], powdered cellulose [to prevent caking]).
Allergens
Additives
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