Nutrition Facts
Per 100g
| Energy | 306.0 kcal |
| Fat | 13.3 g |
| of which saturated | 2.0 g |
| Carbohydrates | 41.8 g |
| of which sugars | 13.3 g |
| Fiber | 1.0 g |
| Proteins | 5.1 g |
| Salt | 0.9 g |
Ingredients
bread (enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, wheat gluten, sugar, yeast, salt, soybean oil, cultured wheat flour, vine - gar, enzymes, ascorbic acid, soy lecithin), water, soybean oil, sugar, enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), yellow corn flour, contains less than 2% of the following: soy flour, salt, spices, gum arabic, dextrose, natural and arti - ficial flavors, carrageenan, leavening (baking soda, monocalcium phosphate), yeast, polysor - bate 80, soy lecithin, cinnamon. contains soy and wheat contains a bioengineered food ingredient
Additives
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