Classic Cake, Double Chocolate Cheesecake

Ingredients

Cream cheese (cultured pasteurized milk and cream, salt, xanthan, carob bean and or guar gum), sugar, whole eggs, sour cream (cultured milk and cream, enzymes), tapioca flour, rice flour, palm oil, vegetable oil, cocoa powder processed with alkali, butter, chocolate liquor, cocoa butter, vanilla extract, baking soda, soy lecithin, natural flavor, xanthan gum.