Barcode: 0876681007474
Nutrition Facts
Per 100g
| Energy | 246.0 kcal |
| Fat | 1.8 g |
| of which saturated | 0.0 g |
| Carbohydrates | 47.4 g |
| of which sugars | 0.0 g |
| Fiber | 3.5 g |
| Proteins | 8.8 g |
| Salt | 1.2 g |
Ingredients
enriched wheat flour (wheat flour, niacin, reduced iron, ascorbic acid added as a dough conditioner, thiamine mononitrate, riboflavin, folic acid), water, rye flour, whole grain rye flour, contains 2% or less of: salt, cultured wheat flour, yeast, wheat gluten, wheat flour, lactic acid, malted barley flour, enzymes, ascorbic acid (dough conditioner)
Allergens
gluten
Additives
e270
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