Club White Bread

Ingredients

Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast, salt, soybean oil, wheat gluten, wheat flour, calcium propionate, sodium stearoyl lactylate, monoglycerides, monocalcium phosphate, ammonium sulfate, calcium sulfate, enzymes, vegetable oils (coconut oil, canola oil, high oleic soybean oil and/or high oleic canola oil), ascorbic acid, corn starch, sunflower lecithin