Crab rangoon

Ingredients

Wonton wrapper (bleached wheat flour, water, pasteurized liquid egg white, corn starch, salt, ascorbic acid antioxidant, citric acid antioxidant, potassium sorbate [preservative]), cream cheese (pasteurized cultured milk and cream, salt, xanthan gum, carob bean gum, guar gum), minced jonah crab, crab surimi (fish protein [pollock, cod, and/or whiting], water, wheat starch, egg whites, sugar, sorbitol, modified food starch, salt, soybean oil, natural and artificial flavors, sodium tripolyphosphate, tetrasodium pyrophosphate, mirin wine [sake, sugar, salt, water, yeast extract], color added, snow crab meat, carmine color, soy lecithin), canola oil, soy sauce (water, wheat, soybeans, salt, sodium benzoate [preservative]), sugar, green onions, garlic powder, white pepper.